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moniss

(7,999 posts)
Mon Sep 1, 2025, 09:50 AM Sep 1

How do you like your refried beans? [View all]

I have never understood restaurants that serve refried beans that are about the consistency of cream of mushroom soup and toss a little cheese on top. Only a few places I've been too actually take the cooked beans, break them and leave them chunky and then actually give them a shot on the griddle. I want my beans to have some body.

It must be me.

14 replies = new reply since forum marked as read
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In someone else's house lastlib Sep 1 #1
Nope not you. justaprogressive Sep 1 #2
Con chicos BoRaGard Sep 1 #3
Canned bucolic_frolic Sep 1 #4
I like to mix black beans with classical pinto refried beans--whether cooked from dried beans or canned hlthe2b Sep 1 #5
Sounds excellent and moniss Sep 1 #6
Sounds good! I'll try it.. hlthe2b Sep 1 #8
If markodochartaigh Sep 1 #7
In my belly with rice! GreenWave Sep 1 #9
It depends on the application. LuvLoogie Sep 1 #10
At El Palomar in Santa Cruz Oeditpus Rex Sep 1 #11
Slightly thick. miyazaki Sep 1 #12
In the garbage Coventina Sep 1 #13
I do like them creamy and not like peanut butter. Kali Sep 1 #14
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