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Cooking & Baking

La Coliniere

(1,551 posts)

8. Succotash Supreme

Reply to NJCher (Original post)

Sun Aug 24, 2025, 08:17 PM

Aug 24

I shaved off the kernels of 6 ears of organic Silver Queen corn. Then I steam-fried in evoo and veggie broth: chopped onions, celery, shallots, red bell pepper, sliced mushrooms and minced garlic. I then added the corn, covered the dutchie and let it steam in the remaining broth. Finally I added a can of butter beans, a small amount of red quinoa and a dollop of Miyoko’s butter. Seasoned the dish with cumin, and a pinch of cayenne pepper. Cheers!🥂

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Highlight:

What's for Dinner, Sun., Aug. 24, 2025 [View all] NJCher Aug 24 OP

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Chili Emile Aug 24 #3

Chili must be in the air buzzycrumbhunger Aug 24 #4

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nice pic! NJCher Aug 24 #10

LOL buzzycrumbhunger Aug 24 #11

Same here NJCher Aug 24 #12

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It's a warm summer evening and I feel whimsical. no_hypocrisy Aug 24 #6

Succotash Supreme La Coliniere Aug 24 #8