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Cooking & Baking

elleng

(141,599 posts)

7. Mexican Chicken, Shrimp, & Chorizo Paella with Habanero Saffron Aioli

Reply to NJCher (Original post)

Sat Nov 1, 2025, 06:21 PM

Nov 1

(In the middle now!)

Chef Santiago's take on Mexican-style paella honors the roots of the seafood-filled rice that was created in the ports of Mexico. His version features plump shrimp, Mexican chorizo, and chicken, along with a special seasoning of dried chilies and spices. It is very similar to Spanish paella, the smoky chilies give it a unique touch.

Gonna take a while to finish dinner; ice cream later.